Welcome to our charming, hygge-filled restaurants where you can enjoy a lunch and evening meal on any day of the week.
When a classic bistro restaurant serves simple meals like ours, you have to use the very best ingredients. We especially like the fact that meat is given the starring role. But of course, this means the steak must be done to perfection. Tender of course, precisely fried, with the intense taste of well-matured beef. Naturally, all of the other ingredients used by the restaurant are given the same care and attention. The perfect potato with just the right amount of starch to make perfect French fries. And deep-fried in excellent peanut oil. Genuinely tasty vegetables from excellent vegetable growers, and fresh fish and shellfish from suppliers we trust.
Ingredients to be proud of.